Wild Gin
Description Distilled using Kangaroo Island “native juniper” (myoporum insulare) in the style of a London Dry Gin. A contemporary expression finished with fresh limes from the nearby Fleurieu
O’Gin
Description Crafted like Wild Gin, highlighting juniper, coriander and angelica root in a contemporary London Style. Coastal daisy (Olearia axillaris), also known as wild rosemary, is key to
Old Tom Gin
Description A classic style gin, lightly sweetened with lemon myrtle and aniseed myrtle. It started as a small batch for a dinner in 2014, then released commercially to
Whisky Barrel (Aged) Gin
Description Aged for 6-8 weeks in small Spanish Pedro Ximenez barrels used to hold Australian whisky; imparting the essence of the barrel and its history. The result is