All-Aussie Ready-to-Mix™ Negroni Cocktail Pack

$29.95 incl. GST

Designed as an aperitif, a good Negroni is the very definition of balance and simplicity.

It’s the classic Italian aperitivo hour cocktail. The components are simple (gin, bitter orange, and sweet vermouth), but the outcome is far from basic. For all of its simplicity, the Negroni is a complex drink, at once sweet, bitter, and wholly satisfying.

In a tip of the hat to the Negroni, we’re adding a touch of Australiana to this classic gin cocktail. Our Negroni uses a classic dry Australian gin and we’ve matched it with local artisan Sweet Vermouth and Bitter Orange products for some good ol’ Aussie Ginspiration to enjoy at home.

With our Ready-to-Mix™ Negroni Pack, you can now create a perfect Australian Negroni at home without the cost of three full bottles! Including a 50ml bottle of Sweet Vermouth, a 50ml bottle of Bitter Orange, and a matching dry Australian gin

With no ‘half measures’, there’ll always be enough to sip, mix, and share.

Find tasting notes below…

Find our Negroni recipe here

This All-Aussie Ready-to-Mix™ Negroni Cocktail Pack includes one 50mL Gin, one 50mL Vermouth and one 50mL Bitters (Spirits may vary from images)

The History of the Negroni Cocktail

This classic concoction has more than stood the test of time. It was over 100 years ago that Count Negroni asked his bartender at the Cassoni Cafe on the Via de’ Tornabuoni to stiffen his Americano by replacing the soda with gin. History records that the bartender, one Fosco Scarselli, also replaced the lemon with an orange slice you’d usually get with an Americano, and the drink took off. Before long, everyone was coming into the bar for a ‘Negroni.’ Did he add the bitters as well? The legends do not tell.

This All-Aussie Ready-to-Mix™ Negroni Cocktail Pack includes one 50mL Gin, one 50mL Vermouth and one 50mL Bitters (Spirits may vary from images)

The History of the Negroni Cocktail

This classic concoction has more than stood the test of time. It was over 100 years ago that Count Negroni asked his bartender at the Cassoni Cafe on the Via de’ Tornabuoni to stiffen his Americano by replacing the soda with gin. History records that the bartender, one Fosco Scarselli, also replaced the lemon with an orange slice you’d usually get with an Americano, and the drink took off. Before long, everyone was coming into the bar for a ‘Negroni.’ Did he add the bitters as well? The legends do not tell.