Christmas Gin Pack

The pack includes the following five gins:

Granddad Jacks – Pavlova Gin (QLD)

Think meringue, vanilla, passionfruit, kiwi fruit & strawberries. Inspired by an Australian Summer Christmas staple… the classic pavlova!

Serving Suggestions: Pour a dash into the meringue mix for a boozy pavlova or try in one of our Christmas cocktails here

McHenry Distillery – Christmas Gin (TAS)

An artisanal Christmas Gin to celebrate the festive season. McHenry’s distillers have made this gin by combining rare Frankincense, Myrrh and ‘Gold’ (yes, food grad sparkle) to make an exceptional aromatic libation.

Serving Suggestions: Perfect for your festive G&T or a Christmas Martini

The Abel Gin Co. – Christmas Gin (TAS)

This Christmas Gin is chock full of all the fruits of summer with berry notes and those first cherries of the season on a background of subtle traditional Christmas spice to add richness and warmth.

Serving Suggestions: Perfect poured over lots of ice with a splash of tonic and soda, a fresh berry of choice and a cinnamon stick to garnish for a tasty refreshing Christmas cocktail!  If you want to fuss for that special occasion just marinate a few pitted cherries in gin and add to your favourite cocktail mix, adds a beautiful blush to the colour of your cocktail and shred strips of basil over for a savoury take and festive touch!

Tiny Bear Distillery – The Gingerbear (VIC)

A gingerbread for adults! This sweet and spicy gin’s immediate ginger hit is complimented by warming cinnamon, clove and nutmeg. Forget subtle and enjoy this gin with your favourite spicy ginger beer to really let that gingerbread bear shine.

Serving Suggestions: Try it in The Gingerbread Cocktail 

Prohibition Liquor Co. – Christmas Gin

The “perfect blend” of Australian dry gin, with macerated cherries, figs, cinnamon, nutmeg, cloves and a gentle anise, with extra botanicals such as vanilla to add softness.

Serving Suggestions: Try this gin over ice as it displays a lot of liqueur characteristics. You can also serve it over ice-cream or in a Christmas Martini.